THE HILL | Rise in ready-to-drink cocktails fuels tax fight

Brooke chats with The Hill about important tax issues facing the spirits industry. The growing popularity of canned cocktails now shouldering their way onto grocery store shelves is opening a new front in a century-old battle over the way different types of alcoholic beverages are taxed, setting off an expensive and high-stakes lobbying fight in states across the country as legislators consider their constituents’ evolving tastes in adult beverages. Read the full article here >>