Barrel Strength Whiskey Sour
When it comes to creating a classic cocktail, there’s something special about using a bourbon with bold character. Our Barrel Strength Swilled Dog Bourbon adds a rich depth to the timeless Whiskey Sour, making it a drink that’s perfect for those who appreciate a strong, flavorful cocktail.
Ingredients:
- 2 oz Barrel Strength Swilled Dog Bourbon
- 0.75 oz fresh lemon juice
- 0.75 oz simple syrup
- Optional: 1 egg white
- Ice
- Lemon wedge, for garnish
Instructions:
- Prepare the Shaker: Fill your cocktail shaker with ice.
- Mix It Up: Pour in 2 oz of Barrel Strength Swilled Dog Bourbon, 0.75 oz of fresh lemon juice, and 0.75 oz of simple syrup.
- Optional Egg White: For a frothy texture, add 1 egg white to the mixture. Shake without ice first (a “dry shake”) to create the foam, then add ice and shake again to chill the drink.
- Shake: If not using egg white, shake well with ice until the mixture is chilled—about 15-20 seconds.
- Serve: Strain the cocktail into a rocks glass filled with ice.
- Garnish: Finish it off with a lemon wedge.
Tasting Notes: This Whiskey Sour highlights the robust flavors of our Barrel Strength Bourbon, with notes of caramel, vanilla, and oak beautifully balanced by the tartness of the lemon juice. The simple syrup adds just the right amount of sweetness, making each sip smooth and satisfying. The optional egg white adds a creamy, velvety texture that elevates the drink to a whole new level.
Our Barrel Strength Bourbon packs a punch, with its higher proof offering a more intense and concentrated flavor. It’s the perfect choice for a Whiskey Sour that stands out from the crowd, giving you a cocktail with depth, warmth, and a lasting finish.
Whether you choose to add the egg white or not, this elevated classic is perfect for enjoying with friends or as a special treat for yourself. Cheers! 🥃