Cocktail Series feat. Let's Go: Mountain Mary
The Mountain Mary is back: this time with a Let’s Go™ twist.
Inspired by the classic Bloody Mary, this version brings a bold Appalachian edge to your tailgate spread. Made with Let’s Go™ and West Virginia Harvest’s Mountain Mary Ramp Bloody Mary Mix, it’s equal parts flavor, spice, and Mountaineer spirit.
Brooke keeps it simple: A little celery salt and black pepper go a long way—and if you like a little heat, the combo or hot sauce and worcestershire sauce delivers. Too spicy? A splash of lime juice or a citrus wedge can help balance things out.
When it comes to garnish, don’t overthink it. Grab what you’ve got on hand: pickles, cheese cubes, celery sticks, olives, whatever makes your tailgate feel like home.
Ingredients:
- 2 oz Let’s Go™
- 5 oz West Virginia Harvest Mountain Mary Ramp Bloody Mary Mix (or your favorite mix)
- Dash of Worcestershire sauce
- Dash of hot sauce (to taste)
- Pinch of celery salt and black pepper
- Ice
- Lime juice (optional, for brightness)
- Garnishes: your choice of celery, pickles, olives, cheese cubes, or whatever you have handy for the tailgate!
Instructions:
- Fill your glass with ice.
- Add 2 oz of Let’s Go™ and 5 oz of your Bloody Mary mix.
- Stir in Worcestershire and hot sauce, then season with celery salt and black pepper.
- Garnish generously with whatever’s in your cooler.
Tip: Add a squeeze of lime if you need to cut the spice.
This cocktail is easy to make ahead, easy to share, and guaranteed to get a few cheers at your next tailgate. After all, nothing says game day quite like a Let’s Go™ Mountain Mary.