Bourbon Stinger

As we celebrate Bourbon Heritage Month, it’s the perfect time to give classic cocktails a modern twist. The Bourbon Stinger is a fresh take on the iconic Stinger, originally made with brandy and crème de menthe. This drink became a staple in the mid-20th century, offering a refined yet simple sip. Today, we’re reviving it with a nod to America’s native spirit—bourbon—infusing it with the warmth and depth only bourbon can provide.

Ingredients:

• 2 oz Swilled Dog Bourbon
• ¾ oz White Crème de Menthe
• 1 large sphere ice

Instructions:

1. Add Swilled Dog Bourbon and crème de menthe to a shaker filled with ice.
2. Shake well and strain into a rocks glass over one large ice sphere.

Bourbon’s deep history and bold character make it the ideal choice for a modern twist on this classic cocktail. By swapping brandy for bourbon, this version brings out rich caramel and oak notes, perfectly balancing the cool mint flavor. Happy sipping!